Case of Beaumont Mourvèdre
Beaumont Family Wines were the first winery in South Africa to bottle a single varietal Mourvèdre.
Mourvédre's dark, thick-skinned berries result in powerful spicy and sometimes gamey aromas in their youth.
Pair with spicy roasted red meat or game, grilled pork or calf’s liver, and rich hearty dishes such as paella with chorizo and hot spices.
Ready to explore the wine farm? Find out more about Beaumont here.