Case of Ken Forrester Old Vine Reserve Chenin Blanc

Golden hued and full bodied, with melon and spicy baked apple aromas. Layered, with mineral notes enhanced by  honeycomb and caramel flavours from lees contact. This wine is a great example of the harmonious balance which can be achieved between fruit and delicate oak/vanilla flavours, as they combine to form complex, soft  flavours with sufficient body to enhance even spicy and full flavoured meals.

Can be served with varied spicy dishes, full flavoured fish or chicken dishes. Ideal with crayfish, prawns. A true  benchmark for relaxed enjoyment.

Ready to explore the wine farm? Find out more about Ken Forrester here.