Newest Products

The Groote Post Brut is an elegant refreshing Cap Classique displaying a vibrant pale gold colour, a fine creamy mousse, zesty notes of green appl...

Yellow stone fruit with hints of butterscotch are prominent on the nose. The palate displays minerality and grapefruit finishing with a  long zesty...

Sweet plums, mulberry and marzipan aromas with a rich mouth feel and a long, smooth finish underlined by liquorice spice and dried peach tones. Wo...

Sweet cassis and ripe plums on the nose give way to juicy raspberry flavours with subtle hints of cedar and walnuts on the palate. A full bodied w...

An elegant example of this noble variety, showing layers of ripe blackcurrants, red berry, mulberry and cherry flavours with hints of cedar and wal...

Anura Merlot has copious amounts of ripe blackberry, red berry and blackcurrant flavours. Hints of herbal and violet aromas are folded into layers ...

Rich, aromatic nose, complimented by lush, juicy fruit. A velvety palate with prominent notes of black and red berries, featuring spicy undertones ...

An extremely dry Cap Classique made from a classic blend of Chardonnay and Pinot Noir. This sparkling wine brings together crisp green apple notes,...

An elegant representation of our unique terroir, with hints of floral spice, cardamom and white pepper. The generous fruit profile showcases lemon...

If you are not used to drinking skin-fermented white wines, expect the unexpected! It is bright and lively with concentrated fruit and a pithy fini...

A bright crimson core with a ruby-red rim boasts aromas of under ripe red cherries and moreish, fleshy, Merlot-born plums. Malbec and Merlot both g...

Charming aromas of orange blossoms, white peach and apricot followed by creamy richness on the palate. Lovely well-integrated minerality and acidit...

A medium light rosé boasting upfront floral and herbal notes such as cherries, Rosé petals and herbs of oregano and thyme. The wine has a lovely te...

It was our desire to produce a classic blend of Merlot, Cabernet Franc and Cabernet Sauvignon. The grapes were fermented whole with native yeast an...

This is only the third vintage that Springfield is sharing with the world. Made in the ancient way with whole berry maceration, fermentation using ...

In the time of our ancestors grapes were harvested by hand, carried to the cellar in baskets andplaced uncrushed into open tanks to ferment with na...

The wine displays a dark ruby red colour. Shows a beautiful aroma of white musk, cinnamon, red cherries, cigar box, and sultry vanilla. It has a br...

The wine has a bright, ruby red colour with a truly vibrant and engaging floral nose. Bursting with raspberry, black cherry, and a subtle hint of o...

The nose shows rhubarb and dark chocolate whiffs. The palate is flush with flavours of plums and dark chocolate, with silky soft tannins that finis...

Dragons exist in the realm of magic, but their origins are grounded by our collective fascination and curiosity in nature. Perhaps inspired by din...

An enchanting bouquet of toasty vanilla, refreshing lime acidity, stone fruit and melon. The palate subtly reveals a structured minerality, zest, p...

The Flagship Red wine. Intense purple core. Dark fruit complimented by oak spice and pencil shavings, rounded off byhints of cassis and cloves. The...

Grown on the mountain slopes in Franschoek, all grapes transported to and fully processed at High Constantia Wine Cellar, 14 months in French oak a...

The wine has a beautiful fragrant nose of spice and berry fruits, layered with earthy notes so typical of Pinot Noir grown in an environment ideall...