{"title":"Cavalli","description":"\u003cp\u003eCavalli Wine Estate in Stellenbosch offers award‑winning wines, fine dining, luxury experiences, and breathtaking Helderberg mountain views. Visit South Africa’s premier wine destination for tastings, tours, art, and sustainable elegance.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/wineinthewarehouse.co.za\/blogs\/discover\/Cavalli\"\u003eView farm here\u003c\/a\u003e\u003c\/p\u003e","products":[{"product_id":"case-of-cavalli-cabernet-sauvignon","title":"Case of Cavalli Cabernet Sauvignon","description":"\u003cp\u003eMedium-bodied with Aromas of blackberry, dark chocolate and coffee. Layers of vanilla and cigar box compliment a richly structured palate with a plush, lingering finish.\u003c\/p\u003e\n\u003cp\u003eThe grapes were harvested during the cool hours of the morning over three different dates in order to give each batch growing in different soil types the opportunity to ripen to full phenolic ripeness. In the cellar we fermented with two yeast strains to develope different flavours as well as complexities. Total time on skins for 14 days after which we pressed and did the malolactic ferment in barrels\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eMatured for 18 months in French oak barriques (225L), of which 35–40% were new, imparting subtle spice and layered depth.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e100% Cabernet Sauvignon\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eReady to explore the wine farm? Find out more about \u003ca href=\"https:\/\/wineinthewarehouse.co.za\/blogs\/discover\/cavalli\" title=\"Explore Cavalli Estate\"\u003eCavalli here.\u003c\/a\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Cavalli","offers":[{"title":"Default Title","offer_id":50184598945985,"sku":"CAV1","price":1950.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0408\/9420\/2010\/files\/Cavalli_CabSauv.jpg?v=1777977181"},{"product_id":"case-of-cavalli-shiraz","title":"Case of Cavalli Shiraz","description":"\u003cp\u003eSpicy notes of black pepper, cinnamon and cloves are layered atop black cherry and chocolate. The palate is medium to full bodied with a good balance of fruit and wood spice.\u003c\/p\u003e\n\u003cp\u003eThe grapes were hand-picked in the early morning at Cavalli in two separate pickings. 70% of the grapes were crushed and fermented in stainless steel tank with pumpovers 3 x times daily. The remainder was fermented in small open-top vessels. One with 50% wholecluster and the other with 100% whole- cluster grapes. Once fermentation started we did 3 manual\u003cbr\u003epunch downs daily. After pressing, the Shiraz completed malolactic fermentation in tank and 300L new barrels.\u003c\/p\u003e\n\u003cp\u003eSpicy notes of black pepper, cinnamon and cloves are layered atop black cherry and chocolate. The palate is medium to full bodied with a lingering aftertaste of sweet black berries.\u003c\/p\u003e\n\u003cp\u003eMaturation took place in 2nd, 3rd and 4th-fill 225L and 15% new 300L French oak barrels for 12 months\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eReady to explore the wine farm? Find out more about \u003ca href=\"https:\/\/wineinthewarehouse.co.za\/blogs\/discover\/cavalli\" title=\"Explore Cavalli Estate\"\u003eCavalli here.\u003c\/a\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Cavalli","offers":[{"title":"Default Title","offer_id":50184600879297,"sku":"CAV2","price":990.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0408\/9420\/2010\/files\/Cavalli_Sharaz.jpg?v=1777977584"},{"product_id":"case-of-cavalli-unoaked-chenin-blanc","title":"Case of Cavalli Reserve Chenin Blanc","description":"\u003cp\u003eThe Chenin Blanc presents a pale yellow hue with a delicate nose of citrus blossoms, orange zest, ginger and yellow peach. On the palate it delivers a vibrant, zesty freshness featuring notes of grapefruit, wood spice and lemon leading to a crisp, linear finish.\u003c\/p\u003e\n\u003cp\u003eWe started harvest at first daylight for the 4 separate pickings. The pickings seperated the 4 different terroirs we have noticed in the vineyard. All the grapes were whole bunch pressed and the juice allowed to settle of 2 days. According to the terroir we then innoculated with pure yeast strains to respect and develope the best flavour profile of that specific picking. All the batches were fermented in 225, 300 and 500L barrels. Total time on leese was 7 months. We are very happy with the results.\u003c\/p\u003e\n\u003cp\u003eReady to explore the wine farm? Find out more about \u003ca href=\"https:\/\/wineinthewarehouse.co.za\/blogs\/discover\/cavalli\" title=\"Explore Cavalli Estate\"\u003eCavalli here.\u003c\/a\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Cavalli","offers":[{"title":"Default Title","offer_id":50184601862337,"sku":"CAV5","price":1410.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0408\/9420\/2010\/files\/Cavalli_Reserve_Chennin_Blanc.jpg?v=1777978250"},{"product_id":"case-of-cavalli-chardonnay","title":"Case of Cavalli Chardonnay","description":"\u003cp\u003eAromas of citrus blossom, flint, white stone fruit, and yellow apple are complemented by notes of brioche, wood spice, and grapefruit, supported by a soft acidity\u003c\/p\u003e\n\u003cp\u003eThis wine was barrel fermented and matured for a total of 10 months in French oak barrels. The first month for completion of fermentation and malolactic fermentation (30%) and the rest of the time on leese. All the new wood (30%) used was 30OL Burgundy cooper French oak.\u003c\/p\u003e\n\u003cp\u003eReady to explore the wine farm? Find out more about \u003ca href=\"https:\/\/wineinthewarehouse.co.za\/blogs\/discover\/cavalli\" title=\"Explore Cavalli Estate\"\u003eCavalli here.\u003c\/a\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Cavalli","offers":[{"title":"Default Title","offer_id":50184602714305,"sku":"CAV4","price":1470.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0408\/9420\/2010\/files\/Cavalli_Chardonnay.jpg?v=1777978028"},{"product_id":"case-of-cavalli-reserve-white-wine","title":"Case of Cavalli Reserve White Wine","description":"\u003cp\u003eThis wine shows complex and enticing aromas of white peach, apple, pear and lime with layers of almond brittle, orange zest and brioche. The palate is broad and textured but boasts a fresh, mouth-watering acidity and a crisp, dry finish.\u003c\/p\u003e\n\u003cp\u003eThis wine shows complex and enticing aromas of white peach, apple, pear and lime with layers of almond brittle, orange zest and brioche. The palate is broad and textured but boasts a fresh, mouth-watering acidity and a crisp, dry finish.\u003c\/p\u003e\n\u003cp\u003eBlend\u003cbr\u003e60% Chenin blanc\u003cbr\u003e28% Verdelho\u003cbr\u003e6% Chardonnay\u003cbr\u003e6% Viognier\u003c\/p\u003e\n\u003cp\u003eThis wine was barrel-fermented and matured for a total of 10 months in French oak barrels. The first month allowed for the completion of fermentation and approximately 30%\u003cbr\u003emalolactic fermentation, with the remainder of the time spent on the lees. All new oak (30%) consisted of 300L Burgundy-style French oak barrels.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eReady to explore the wine farm? Find out more about \u003ca href=\"https:\/\/wineinthewarehouse.co.za\/blogs\/discover\/cavalli\" title=\"Explore Cavalli Estate\"\u003eCavalli here.\u003c\/a\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Cavalli","offers":[{"title":"Default Title","offer_id":50184605728961,"sku":"CAV6","price":1860.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0408\/9420\/2010\/files\/Cavalli_Reserve_White.jpg?v=1777978386"},{"product_id":"case-of-cavalli-warlord","title":"Case of Cavalli Warlord","description":"\u003cp\u003eThe name \"Warlord\" for our Bordeaux blend aims to convey a sense of power, boldness, and authority, characteristics that reflect the wine's flavour profile, structure, and complexity.\u003c\/p\u003e\n\u003cp\u003eBordeaux blends are typically robust, with a combination of strong tannins, deep fruit flavours, and earthy notes, which aligns with the imagery evoked by the term \"Warlord.\"\u003c\/p\u003e\n\u003cp\u003eBy naming the wine \"Warlord,\" we are emphasising the intensity and dominance of the wine's characteristics, suggesting that it stands out as a powerful or commanding blend.\u003c\/p\u003e\n\u003cp\u003eIt was also to give the wine an identity that evokes strength, leadership, and a certain level of exclusivity and prestige, much like a \"Warlord\" in historical or fantasy contexts.\u003c\/p\u003e\n\u003cp\u003eIn essence, the name enhances the perception of the wine as one with a bold personality and a strong presence on the palate\u003c\/p\u003e\n\u003cp\u003eAll grapeswere hand-harvested and meticulously sorted inthe early morning at Cavalli to ensure optimal fruit quality. The Cabernet Sauvignon underwent fermentation in stainless steel tanks, with 3 to 4 pumpovers per day to promote gentle extraction. In contrast, the Malbec, Petit Verdot, and Cabernet Franc were fermented in small open-top vessels, where\u003cbr\u003emanual punchdowns were carried out 3 times daily for more precise tannin management.\u003cbr\u003eNotes of ripe black plum, blackberry compote, and Black Forest cake with a chalky mid-palate, subtle spice and refined tannins.\u003c\/p\u003e\n\u003cp\u003e12067 bottles produced.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eTotal time on skins was 11-14 days. Following gentle pressing, all components completed malolactic fermentation in barrel to round out texture and integrate the oak.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eMaturation took place in 225L French oak barriques for 18 months (35% first fill).\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e70% Cabernet Sauvignon\u003cbr\u003e12% Petit Verdot\u003cbr\u003e10% Cabernet Franc\u003cbr\u003e8% Malbec\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eReady to explore the wine farm? Find out more about \u003ca href=\"https:\/\/wineinthewarehouse.co.za\/blogs\/discover\/cavalli\" title=\"Explore Cavalli Estate\"\u003eCavalli here.\u003c\/a\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Cavalli","offers":[{"title":"Default Title","offer_id":50184611823809,"sku":"CAV7","price":2070.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0408\/9420\/2010\/files\/Cavalli_Warlord.jpg?v=1777978698"},{"product_id":"case-of-cavalli-malbec","title":"Case of Cavalli Malbec","description":"\u003cp\u003eThe grapes were fully de-stemmed and fermented in a closed-top fermenter, using a\u003cbr\u003eselected yeast strain to maximize fresh berry flavours. Fermentation and skin maceration\u003cbr\u003elasted 12 days before pressing, after which the wine completed malolactic fermentation\u003cbr\u003ein barrels. It then matured for 14 months in 225L French oak barrels, with 15% being firstfill.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThis medium-bodied wine boasts a deep purple hue, bursting with rich flavours of blackberries, plums, and black cherries, accented by subtle hints of herbs.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eReady to explore the wine farm? Find out more about \u003ca href=\"https:\/\/wineinthewarehouse.co.za\/blogs\/discover\/cavalli\" title=\"Explore Cavalli Estate\"\u003eCavalli here.\u003c\/a\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Cavalli","offers":[{"title":"Default Title","offer_id":50184613527745,"sku":"CAV8","price":1200.0,"currency_code":"ZAR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0408\/9420\/2010\/files\/Cavalli_Malbec.jpg?v=1777979095"},{"product_id":"case-of-cavalli-unoaked-chenin-blanc-copy","title":"Case of Cavalli Unoaked Chenin Blanc","description":"\u003cp\u003eThis Chenin offers bright and lively aromas of white peach, lemon grass and limes. The palate is fresh and zesty, showing passion fruit and winter melon. The vibrant acidity adds length, texture and a crisp, refreshing finish to the wine.\u003c\/p\u003e\n\u003cp\u003eGrapes were hand harvested in the early morning at Cavalli over the two days. Grapes were whole bunch pressed and settled over two days to achieve good clarity of juice. The juice was inoculated with two different yeasts.\u003c\/p\u003e\n\u003cp\u003eOne aimed at achieving an expressive fruit profile while the other was used to impart a softer mouthfeel. The wines were fermented in stainless steel tanks with lees contact for only one month before bottling in April\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eReady to explore the wine farm? Find out more about \u003ca href=\"https:\/\/wineinthewarehouse.co.za\/blogs\/discover\/cavalli\" title=\"Explore Cavalli Estate\"\u003eCavalli here.\u003c\/a\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Cavalli","offers":[{"title":"Default Title","offer_id":50184634433729,"sku":"CAV5","price":930.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0408\/9420\/2010\/files\/Cavalli_Chenin_Blanc.jpg?v=1777977851"}],"url":"https:\/\/wineinthewarehouse.co.za\/collections\/cavalli\/cultivar_white-blend.oembed","provider":"Wine In The Warehouse","version":"1.0","type":"link"}